Ingredients:
- 12 Reko Pizzelle Cookies (flavor of choice)
- 16 oz Marshmallow fluff (or melted marshmallows)
- ½ cup Chocolate shavings, from 1 chocolate bar (semi-sweet, or dark)
Directions:
- Microwave each Reko Pizzelle cookie for approximately 20 seconds and immediately pinch/shape sides into a 3 cornered triangle. Use caution – cookies will be hot!
- Fill each triangle with ¼ cup marshmallow fluff
- Sprinkle handful of chocolate shavings on top, serves 12.