Dark Chocolate Dipped Pizzelle

Introducing Our Chocolate-Dipped Pizzelles: A Decadent Twist on a Timeless Treat!

Get ready to experience permissible indulgence with our addictively delicious Chocolate-Dipped Pizzelles recipe! We’ve taken the delicate crispiness of our traditional Reko Pizzelle waffle cookies and elevated them to new heights by dipping them in rich, velvety melted chocolate.

Picture a symphony of flavors and textures as each golden pizzelle is gently coated in a blanket of luscious chocolate. With every bite, you’ll delight in the lovely combination of crispiness and creaminess, sending your taste buds into a state of pure bliss.

To truly celebrate every moment, you can add colorful sprinkles, coconut shavings, or nuts, depending on your fancy or the occasion. Bursting with flavor, our Chocolate-Dipped Pizzelles are more than just a dessert—they’re a celebration of sweet indulgence. Whether enjoyed as a delightful snack or as an elegant addition to your party table, these elegant treats are guaranteed to bring smiles and leave a lasting impression.


  • 1/2 c Dark Chocolate Chips
  • 10 Reko pizzelle Cookies (desired flavor)
  • Toppings: chopped nuts, sprinkles or coconut or any of your favorites


  1. In a microwave safe shallow bowl, melt dark chocolate chips in microwave for 60 to 90 seconds. Stir chocolate until all the chunks have melted
  2. Place a piece of parchment paper on a cookie sheet
  3. Dip half of the Pizzelle in the melted chocolate
  4. Place on the cookie sheet and top with your favorite topping
  5. Let the chocolate harden on the counter or for faster results, place in the fridge for 5 minutes

Recipe courtesy of MB’s Kitchen